One Pale Ale Bottles
MALTS Ale Malt, Caramel Malt
Named One Pale Ale because of the single hop. The palate is, at first soft and creamy, yet tart and spritzy, with sweet malt vying to balance a riot of tropical fruity flavours and tongue-coating hop resins. Then the mouth becomes dry as an uncompromising bitterness kicks in and lingers.